Eczema
Sally Mitchell

Best Foods to Eat For Eczema

1. Mung bean sprouts Mung bean sprouts are like little alkalizing ‘bombs’ when added to your meals as they are one of the few strongly alkalizing foods available. They contain magnesium, vitamin K, folate, potassium and vitamin C and they are salicylate-free. Sprouting your own mung beans is easy.   2. Flaxseed oil Flaxseeds, also known as linseeds, are small

Read More »